Eat Archives

Brewers Bowl Craft Beer Festival takes the field on Feb. 4

by in Eat | Experience AZ Magazine

Craft beer is a magical thing to celebrate, and on February 4 you’ll have the opportunity to see the best of the growing craft beer scene in Arizona in Downtown Scottsdale at the 3rd Annual Brewers Bowl craft beer festival. The event has been expanding since its inaugural year, and will only feature local breweries. There will… Read More →

Popular breakfast restaurant, The Place, opens in DC Ranch

The Place
by in Eat | Experience AZ Magazine

The Place, a popular breakfast restaurant in Phoenix, opened up a new location at Market Street at DC Ranch near Pima Road and Thompson Peak Parkway, according to an announcement from Whitestone REIT. The Place, Mike and Rhonda’s Restaurant, serves large breakfast and lunch portions with their biscuits and gravy, bacon and chicken fried steak… Read More →

Dierks Bentley opening 3rd Whiskey Row in Gilbert

Dierks Bentley
by in Eat | Experience AZ Magazine

Renowned country-singer Dierks Bentley is opening up his third Dierks Bentley’s Whiskey Row next month in Gilbert in partnership with Riot Hospitality Group. The new Whiskey Row will open on Monday, Feb. 27 at Heritage Marketplace on the Southeast corner of Gilbert Road and Vaughn Avenue. The 8,700-square-foot restaurant will include a large outdoor patio… Read More →

The Crepe Club opens second location in Gilbert

The Crepe Club
by in Eat | Experience AZ Magazine

The Crepe Club opened its second restaurant at the San Tan Village Friday, offering its menu of sweet and savory crepes, fresh-baked French pastries and French-inspired dishes. The Gilbert restaurant is located in the San Tan Village near the Harkins Theaters at 2268 E. Williams Field Rd. The new location will be open Sunday through Thursday from 10… Read More →

Don’t want to cook? 9 spots for Thanksgiving feasts

by in Eat | Experience AZ Magazine

If you’re still trying to make plans for this Thanksgiving, here’s a list of restaurants and resorts that might interest those trying to avoid cooking up their own feasts: Talking Stick Resort – Thanksgiving Day Special Five of the Talking Stick Resort‘s restaurants are offering special menus on Thanksgiving Day, such as roasted turkey with stuffed… Read More →

Zen Culinary opens in north Scottsdale

Zen Culinary
by in Eat | Experience AZ Magazine

Zen Culinary, an Asian and American fusion restaurant, opened Friday in north Scottsdale at 15544 N. Pima Rd. The Grand Opening celebration will be held on Friday, December 2, 2016. Zen Culinary will be open daily for lunch and dinner from 11 am – 10 pm Sunday through Thursday, and 11 am – 11 pm, Friday… Read More →

Creamistry to open third Arizona location in Arcadia

by in Eat | Experience AZ Magazine

The ice cream shop that utilizes science to bring you your creamy desert, Creamistry, is opening up a third Arizona location in Arcadia. The new location will open Nov. 28 at noon, and will be located at 44th Street and Indian School Road. Be sure to get in on some of the deals the ice… Read More →

Clever Koi to open in Gilbert Nov. 11

LGE Design Build
by in Eat | Experience AZ Magazine

Central Phoenix’s favorite Asian restaurant and craft cocktail bar, the Clever Koi is excited to announce the opening of a second location coming to Gilbert on Friday, Nov. 11. Scheduled to open on Nov. 11 inside a custom-designed space, Heritage Marketplace, at the southwest corner of Gilbert and Vaughn Avenues in the heart of Gilbert’s historic downtown… Read More →

Burger Theory teams up with Special Olympics

Burger Theory
by in Eat | Experience AZ Magazine

Burger Theory is teaming up with the Law Enforcement Torch Run to host its Tip a Cop fundraiser for Special Olympics Arizona on Thursday, November 3rd from 5 p.m. to 9 p.m. Come out and join local law enforcement as they serve as guest waiters at Burger Theory to collect tips for Special Olympics Arizona. The Law Enforcement Torch Run hosts… Read More →

Chef Dahl hosts Ferragamo for winemaker dinner

by in Eat | Experience AZ Magazine

For the first time in Arizona, Chef Lisa Dahl is bringing Salvatore Ferragamo (namesake and grandson of the venerable fashion house) to Sedona for a rare and exclusive winemaker dinner on Oct. 20. Coming all the way from Tuscany to Sedona, Ferragamo is CEO of the Ferragamo family’s agro-leisure business which includes Il Borro Wines. Paired… Read More →

Bobby-Q Great Steaks & Real BBQ opens in Mesa

by in Eat | Experience AZ Magazine

Bobby-Q Great Steaks & Real BBQ recently opened the doors to its second Valley location in Mesa on the southwest corner of U.S.-60 and Stapley Drive across from the AMC Mesa Grand movie theater. Founded 11 years ago in West Phoenix by legendary restaurateur Bob Sikora, the restaurant began as a passion project for the restaurant… Read More →

Wildflower Bread Company unveils new Fall menu

Wildflower Bread Company
by in Eat | Experience AZ Magazine

Wildflower Bread Company, known as a neighborhood restaurant serving breakfast, lunch and dinner, debuted its new seasonal menu. Highlighting fall’s most-loved foods, such as pumpkin spice and cranberry-walnut stuffing, the menu is available now through Thanksgiving. “This season we are really excited to offer our Protein and Shakshuka Breakfast Bowls. They are packed with all of… Read More →

Where can you pig out for National Pork Month in Phoenix

by in Eat | Experience AZ Magazine

The Fall season arouses images of warm lattes and carved pumpkins. However, there is one more thing to get excited about in October — National Pork Month. Social Tap Eatery | Downtown Scottsdale Celebrate the month with pork dishes that are sure to please. If you’re looking for something delectable yet conventional, go for the Pulled Pork… Read More →

Ready to eat your way through the Arizona State Fair?

by in Eat | Experience AZ Magazine

The Arizona State Fair is approaching, and that means one of many things: delicious food you can’t really get anywhere else. Typical fair food will be available, but this year the State Fair is adding even more delicious and intriguing treats. Familiar favorites are back including giant turkey legs, deep fried candy bars, corn dogs,… Read More →