Eat Archives

‘Check, Please! Arizona’ announces new host

Check, Please! Arizona
by in Eat | Experience AZ Magazine

Mark Tarbell, an award-winning Arizona chef and restaurateur featured on the Food Network’s “Iron Chef America,” is the new host of Arizona PBS’s four-time Emmy-winning series “Check, Please! Arizona.” Tarbell, who owns Tarbell’s restaurant, The Tavern and The Wine Store in Phoenix, will kick off Season 7 of “Check, Please! Arizona” in January 2017. As… Read More →

Macayo’s celebrates 70th Anniversary

by in Eat | Experience AZ Magazine

Macayo’s Mexican Kitchen is  excited to be celebrating its 70th Anniversary officially on Monday, September 26, 2016. With seven decades of serving the great state of Arizona, Macayo’s has become an iconic piece of living history in the community. From its modest start at the Johnson’s six table restaurant named Woody’s El Nido in 1946 to… Read More →

Weeklong happy hour at Twisted Grove Parlor + Bar

by in Eat | Experience AZ Magazine

Forget the weekday happy hour, at Twisted Grove Parlor + Bar the delicious drinks & food deals are offered seven days a week, from 3-6 p.m. Serving modern yet approachable new American cuisine with plenty of local flair, Twisted Grove is north Scottsdale’s new neighborhood hangout. So it only makes sense that they would also serve up… Read More →

Rejoice in the bacon at Snooze, An A.M. Eatery for International Bacon day

by in Eat | Experience AZ Magazine

That irresistible sizzling sound you hear is International Bacon Day coming this Saturday, September 3, 2016 to all four Valley locations of Snooze, an AM Eatery, where they will be celebrating with a special menu of bacon-y food and drinks (full menu below). Not to mention, a social media contest offering Snooze fans a chance to… Read More →

Get your guac on for National Guacamole Day

National Guacamole
by in Eat | Experience AZ Magazine

National Guacamole Day, this Sept. 16th, is sure to be a great one as SOL Cocina is offering free naked guacamole from 3 to 6 p.m. All you’ve got to do to get in on this free guac (who doesn’t love free guac?) is purchase an entrée during the restaurant’s happy hour. Located at the… Read More →

JW Marriott Camelback Inn announces next restaurant

JW Marriott Camelback Inn
by in Eat | Experience AZ Magazine

Introducing a new indigenous experience to Scottsdale this fall, JW Marriott Camelback Inn Resort & Spa announces the addition of Lincoln Restaurant and Bar 1936 to the resort’s portfolio, opening October 2016. Boasting breathtaking views of Camelback Mountain and an outdoor demonstration kitchen and grill, Lincoln will offer Scottsdale a unique and interactive dining experience. The menu at Lincoln Restaurant will be handcrafted by newly appointed Executive Chef… Read More →

Stingray Sushi mixes Japanese and Latin flair

Stingray Sushi
by in Eat | Experience AZ Magazine

Here’s the best thing about Stingray Sushi: It wins the triple crown for versatility. It’s the perfect place to take a client or customer for a business lunch or dinner. The atmosphere is ideal for happy hour or dinner with friends. It’s a great place to spend a romantic dinner with your significant other or… Read More →

Two Brothers Tap House adds chef, dishes

Two Brothers Tap House
by in Eat | Experience AZ Magazine

Two Brothers Tap House & Brewery’s new executive chef, Josh Downing, unveiled a revamped menu packed with nearly a dozen new elevated dishes that complement the brewery’s handcrafted artisan craft beers. Core favorites like the Chimichurri Nachos, Waffle BLT and others remain, but diners will be pleasantly surprised to find more vegetarian options, out-of-the-box appetizers,… Read More →

Cave Creek’s The Horny Toad turns 40

The Horny Toad
by in Eat | Experience AZ Magazine

Few restaurants and saloons survive four successful decades in business. However, The Horny Toad is preparing to celebrate its 40-year anniversary on Saturday September 17, 2016 from 11:00 a.m. to 6:00 p.m. The popular establishment’s big day will feature prices rolled back 40 years on its world famous fried chicken and strawberry shortcake (11:00 a.m. to 6:00 p.m.); there also will be drink… Read More →

ZuZu at Hotel Valley Ho rolls out burger menu

by in Eat | Experience AZ Magazine

ZuZu inside the hip Hotel Valley Ho in Downtown Scottsdale unveiled a brand-new burger menu. The restaurant serves seasonal American fare made with fresh, local ingredients. Burgers are ground fresh daily, served on homemade buns. Stop in for lunch or weekend brunch to try these new favorites. Each burger comes with a side of twice-cooked… Read More →

Desert Ridge Marketplace, Tempe Marketplace add retailers

by in Eat | Experience AZ Magazine | Play

Exciting developments are underway at Desert Ridge Marketplace and Tempe Marketplace, as the shopping centers prepare to welcome several in-demand retailers and restaurants to their respective properties this fall. With a combined 2.5 million square feet of space drawing 30 million visitors annually, the two Vestar-operated shopping centers are already home to a wide array… Read More →

Mark Drinkwater opening new restaurant in Camelback Corridor

by in Eat | Experience AZ Magazine

Mark Drinkwater is bringing a twist to the modern Italian dining experience with his newest development, Stella. Famous in the Arizona restaurant scene, Mark Drinkwater has revived former restaurant, Central Bistro, and brought Stella to life with a thoughtfully crafted, passionately prepared menu, created to marry both the traditional and contemporary. Stella is now the… Read More →

Photos: La Bocca Urban Kitchen + Wine Bar opening in Chandler

by in Eat | Experience AZ Magazine

Mill Avenue Management Group announced that its two newest restaurants – La Bocca Urban Kitchen + Wine Bar and Modern Margarita, both located at 1 East Boston Street on the southeast corner of Boston Street and Arizona Avenue in Chandler, will open to the public on Friday, August 12. Though the restaurants, which took over… Read More →

True Food Kitchen unveils changes to its menu

True Food Kitchen

True Food Kitchen, known for preparing simple and delicious foods to help people achieve and maintain optimum health, has introduced new changes to its signature menu timed with its late summer seasonal menu launch. These changes are the result of months of work by the brand’s culinary and beverage team at its Phoenix-based test kitchen.… Read More →