Del Frisco’s Grille can help you celebrate National Mushroom Day on October 15. Enjoy everybody’s favorite fungi with a Wild Mushroom Flatbread or Veal Meatloaf served with earthy, pan-braised wild mushrooms and bordelaise sauce.

Here are the details:

Who: Mushroom lovers, fungus fiends, and anyone else looking to celebrate National Mushroom Day offered at Del Frisco’s Grille.

What: Fungi lovers unite! This October 15 is National Mushroom Day, and there’s no better place to celebrate mushroom mania than at Del Frisco’s Grille in Phoenix, where earthy, irresistible Wild Mushrooms are always on the menu. Kick off the spore soiree with one of DFG’s signature Wild Mushroom Flatbreads, topped with creamy fontina cheese, caramelized onions and peppery baby arugula. Or go all out with a Knife & Fork entrée, such as the Veal Meatloaf paired with hand-mashed potatoes, braised wild mushrooms and bordelaise sauce. Finally, for those looking for just a scooch more ’srooms can order a side of hearty Braised Wild Mushrooms a la carte or paired with any entrée.

And don’t forget, all football season long, DFG offers the new Burgers and Brews combo, featuring the Grille’s Prime Cheeseburger – two flavorful patties made of a mouthwatering blend of USDA Prime short rib, brisket and chuck topped with cheese, lettuce, tomato, pickles and sloppy sauce between a brioche bun. Pair it with your choice of Original, Sea Salt & Parmesan or Sweet Potato Frites, plus your choice of a draft beer pint, all for only $17.50.

When:  National Mushroom Day is on October 15, 2014, but Del Frisco’s Grille’s wild mushroom specialty dishes are available daily!

Where:  Del Frisco’s Grille (at The Camelback Esplanade), 2425 E. Camelback Road, Phoenix, AZ 85016, 602-466-2890,  www.delfriscosgrille.com

Del Frisco’s Grille is modern, inviting, stylish and fun. Taking the classic bar and grill to new heights, Del Frisco’s Grille draws inspiration from bold flavors and market-fresh ingredients. The energetic bar, a destination in itself, creates a buzz throughout the restaurant and sets the stage for an amazing night out.