Copper Leaf Gastrolounge is partnering with local brewing behemoth, SanTan Brewing Company, to present a beer tasting like no other on November 4th from 6 – 8pm for only $30 per person.
Old Town Scottsdale’s newest spot for upscale pub-grub will be presenting a 5-course menu with full pint beer pairings. There will be an appetizer, three main courses, and a dessert with a different beer pairing for each. A representative from SanTan Brewing Company will accompany Copper Leaf chef and owner Todd Williams to guide the tasters and explain how the palettes pair. The delectable menu is as follows:
Starter
Hefe Weizen Beer Cocktail
Beer Battered Blackened Catfish Bites & Soft Pretzel Bites w/Beer
Fondue Dipping Sauce
Course 1
Oktoberfest Beer
Grilled Bratwurst with German Potato Salad on a Skewer
Course 2
Devil’s Ale
Beef Tenderloin Medallions w/Shallots & Mushroom Pale Ale Reduction
Course 3
MoonJuice IPA
Brie & Apple Chutney Baked in Flaky Crust w/ Toast Points
Desert
Café Panther Porter
Chocolate Lava Cake with Port Infused Raspberry Chocolate Drizzle & Fresh Whipped Cream Dollop
“This is a great opportunity to partner with a local brewery and showcase how well their beers can pair with our eclectic menu,” said Todd Williams, owner and chef of Copper Leaf Gastrolounge. “Not only will the tasters get a lesson on beer pairings but they will also walk away with a commemorative pint glass from SanTan Brewery, who has been one of the Valley’s most renowned breweries since their inception in 2007.”
