Tag Archives: Mark Tarbell

Central Bistro

Local pizzerias toss pies for childhood literacy

Eating pizza will be more than just a night out for dinner in the Valley this October.

KidsRead USA, a childhood literacy program that provides books for children whose families cannot afford them, is teaming up with Valley restaurants to raise money for children in need with the Pizza My Heart for KidsRead USA Challenge 2014 fundraiser.

For 10 days, between October 10 and 20, participating restaurants are donating $1 from each pizza or flatbread sold to buy books for third graders who cannot afford books. Only local, independent restaurants from around the Valley were asked to participate in the Pizza My Heart Challenge, and the servers and restaurants who sell the largest amount of pizzas will earn prizes.

This is the first Pizza My Heart challenge KidsRead USA founder Eileen Bailey has organized.

“Hopefully, we’ll do it every year if everyone has a fun time and loves it,” Bailey said.

Participating restaurants include Arcadia Farms, Bistro 24 at the Ritz Carlton, Maizie’s, Tarbell’s, Nook Kitchen, St. Francis and more. Sponsoring restaurants include Pizzeria Bianco, Café ZuZu, Le Grande Orange, Hanny’s and others.

Pizza My Heart is being promoted at all the participating restaurants with posters and menu inserts.

“Reading in early childhood sparks the imagination and sense of adventure, which eventually shows a child their passions in life,” Tarbell’s chef and owner Mark Tarbell said.

KidsRead USA was founded by author and journalist Bailey in 1996, and since its foundation has given away more than 29,000 books to children in the Osborn and Balsz school districts. According to a report by Central Connecticut State University, Mesa, Ariz. is currently one of the ten worst states for childhood literacy in the nation. No Arizona cities made the top ten list for high childhood literacy rates.

“My inspiration for KidsRead was finding that the children in my neighborhood schools were very impoverished and did not have books at home,” Bailey said. “We started with one school, and that was in 1996, and now we’re at seven schools.”

The books bought with the money raised by KidsRead USA goes only to third graders. According to Literacy Connects, kindergarten through the third grade is the most critical time for children to learn how to read. Children who learn to read well in those grades are more likely to succeed in the rest of their school career. 

“I wanted to catch them at a time when they had learned to read but maybe they hadn’t experience the joy of reading for pleasure,” Bailey said. “My secret goal is to make lifelong readers and learners out of these kids.”

Approximately 61 percent of low-income families do not have age-appropriate books for their children in the household, according to a report by The LUME Institute. On top of that, The National Education Association states that children who read at home and are read to by their parents at a young age score higher on standardized testing. However, in low-income households, children are much less likely to be read to and to read at home than in homes with higher income levels. 

Not only does the Pizza My Heart challenge raise money for disadvantaged third graders at inner-city schools, but it rewards the restaurants and servers who participate in the fundraiser.

The top sellers for both individual servers and restaurants will earn prizes such as cash giveaways, gift cards and passes to various Valley locations such as Top Golf Scottsdale.

“We hope it’s lots of fun for the restaurants, the servers and the KidsRead fans who go in to eat pizza,” Bailey said.

Pizza My Heart still has openings for restaurants who wish to participate in the fundraiser. The entry deadline is Sept. 30 and restaurant owners who want to participate may contact Eileen Bailey at 602-266-4514, eileenbailey1@cox.net  or visit kidsreadusa.org

 

sanctuarypool

Sanctuary Receives 2013 'Stars of the Industry' Award

Sanctuary on Camelback Mountain, the country’s premier luxury resort, was recognized by the American Hotel & Lodging Association (AH&LA) with a 2013 “Stars of the Industry” award during its Summer Summit in Denver, Colo. Sanctuary’s 2012 “Escape for GOOD” fundraiser, which raised $10 million benefiting Athletes for Hope and UGIVE, two nonprofits dedicated to inspiring and enabling voluntary service nationwide, was honored in the “Special Events, One-Time Only, Small-Property” category.

The invitation-only weekend event at Sanctuary, limited to 75 couples at a minimum donation of $50,000 each, offered once-in-a-lifetime experiences with sports industry celebrities such as Andre Agassi, Muhammad Ali, Cris Collinsworth, Mia Hamm, Tony Hawk, Jackie Joyner-Kersee, Alonzo Mourning, Anthony Muñoz, Paul O’Neill and Annika Sorenstam. Activities included tennis with Andre Agassi on Sanctuary’s championship tennis courts, a morning run through Paradise Valley with track and field star Jackie Joyner-Kersee, and a cook-off with culinary masters Todd English, Sanctuary’s own Executive Chef Beau MacMillan, and Phoenix’s Mark Tarbell. The weekend concluded with an extravagant private dinner for Muhammad Ali’s 70th birthday.

Sanctuary’s scenic and tranquil atmosphere provided a perfect backdrop for discussions on social issues and education for America’s youth. The weekend sparked conversations that forged new partnerships between Google and the Gates Foundation, Andre Agassi and Unicef, as well as a new Sports for Development program in South Africa and Ethiopia.

sanctuarypool

Sanctuary Receives 2013 ‘Stars of the Industry’ Award

Sanctuary on Camelback Mountain, the country’s premier luxury resort, was recognized by the American Hotel & Lodging Association (AH&LA) with a 2013 “Stars of the Industry” award during its Summer Summit in Denver, Colo. Sanctuary’s 2012 “Escape for GOOD” fundraiser, which raised $10 million benefiting Athletes for Hope and UGIVE, two nonprofits dedicated to inspiring and enabling voluntary service nationwide, was honored in the “Special Events, One-Time Only, Small-Property” category.

The invitation-only weekend event at Sanctuary, limited to 75 couples at a minimum donation of $50,000 each, offered once-in-a-lifetime experiences with sports industry celebrities such as Andre Agassi, Muhammad Ali, Cris Collinsworth, Mia Hamm, Tony Hawk, Jackie Joyner-Kersee, Alonzo Mourning, Anthony Muñoz, Paul O’Neill and Annika Sorenstam. Activities included tennis with Andre Agassi on Sanctuary’s championship tennis courts, a morning run through Paradise Valley with track and field star Jackie Joyner-Kersee, and a cook-off with culinary masters Todd English, Sanctuary’s own Executive Chef Beau MacMillan, and Phoenix’s Mark Tarbell. The weekend concluded with an extravagant private dinner for Muhammad Ali’s 70th birthday.

Sanctuary’s scenic and tranquil atmosphere provided a perfect backdrop for discussions on social issues and education for America’s youth. The weekend sparked conversations that forged new partnerships between Google and the Gates Foundation, Andre Agassi and Unicef, as well as a new Sports for Development program in South Africa and Ethiopia.

JAMIE Loves: Jamie Herzlinger

JAMIE LOVES: March 2012

JAMIE Loves in March…

Spring!

I am so excited that spring is here! One of my favorite things about March is Spring Break. Unfortunately, I am always super busy with work in March and therefore cannot go anywhere too far. Lucky for me, I live in one of the best cities, full of activities, amazing hotels, spas, restaurants, shopping and more. So this month I will be taking a “staycation” where I will relax here in Scottsdale. I will be staying at one of my favorite hotels, golfing at one of my favorite courses, and eating at one of my favorite restaurants.

The Royal Palms

JAMIE LOVES: March 2012There are so many amazing resorts from which to choose; this month I will be staying at The Royal Palms. For one, I love the location; it’s right on the base of Camelback Mountain, so the views are breathtaking. Secondly, I love the intimate setting of the resort; you feel at home here. And lastly, I cannot deny a great spa! A massage and facial is just what I need on my “staycation.”

Desert Botanical Garden

JAMIE LOVES: March 2012One of my favorite places to visit in Arizona is the Desert Botanical Garden, and springtime is the best time to visit the gardens — the wild flowers are blooming, and the cacti are so green! In collaboration with Ballet Arizona, the Desert Botanical Gardens brings Topia. The dancers perform with the backdrop of the red rocks as the sun sets. This event goes from March 2-March 26th, so get your tickets now on the Desert Botanical Garden website.

Tarbell’s

JAMIE LOVES: March 2012There are so many talented chefs living in Arizona; one of my favorites is Mark Tarbell and his restaurant Tarbell’s. I love the atmosphere and the people there. Not to mention, the food is super tasty; one of my personal favorite dishes is the grilled organic salmon. This plate with a good glass of wine and great company, there is no better way to enjoy my “staycation.”

Love,
Jamie

 

JAMIE LOVES: Jamie Herzlinger LogoJAMIE LOVES
Jamie Herzlinger Interiors

4400 N. Scottsdale Rd., #705
Scottsdale, AZ 85251
(602) 795-3824
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