Tag Archives: Sam’s Club

energy policies

SRP Surpasses Energy Efficiency Goals

Salt River Project exceeded its annual goal of helping residential and commercial customers save energy and money through the utility’s Energy Efficiency programs and initiatives.

Last year, SRP’s Energy Efficiency programs for both residential and commercial customers provided annual energy savings equal to 2.3 percent of SRP’s retail energy sales that resulted in a savings of 640 million kilowatt hours, which is equivalent to powering about 35,000 homes for one year.

The largest savings came from the Retail Lighting Program, which offered customers discounted prices on LED and CFL light bulbs from retailers such as Home Depot, Wal-Mart and Sam’s Club. SRP works with retailers and manufacturers to offer reduced prices, which drove annual customer purchases to nearly 2.7 million bulbs.

“The SRP energy-efficiency programs have experienced tremendous customer participation,” said Dan Dreiling, SRP director of Market Research and Customer Programs. “Not only do our customers expect us to provide ways to save, but they are also pleased with the programs we offer and continue to support them.”

Strong participation in the Energy-Efficient Pool Pump Program, Appliance Recycling and ENERGY STAR Homes also helped exceed program goals, he said.

Residential customers also increased their comfort and savings by taking advantage of comprehensive home assessments and rebates for services and products such as home duct repair and window shade screens as well as energy-efficient air conditioners and heat pumps.

Residential customers Steve and Lori Bold of Phoenix took advantage of SRP’s energy efficiency rebate programs when they sealed their attic and duct systems, replaced their two aging heat pumps with high-efficiency units, added new insulation and installed shade screens on the windows.

“As a result of the improvements, we reduced monthly energy use by more than 22 percent,” Steven Bold said. “The online advice and rebates offered by SRP helped to move the projects along and kept our costs down significantly.”

SRP takes an overarching approach to managing its resources in a way that balances reliability, affordability and environmental stewardship. This balance helps ensure the long-term performance of the grid while managing customers’ costs.

“In a dynamic era of changing resource and emissions requirements, these programs will play a pivotal role in cost-effectively meeting customers’ needs while also helping to optimize resources and protect the environment,” Dreiling said.

The vast majority of commercial energy savings was derived from enhanced lighting rebates through Standard Business Solutions, large commercial and industry energy-efficiency projects through Custom Business Solutions and lighting retrofit projects under the Small Business Solutions program.

Fry’s Food Stores participated in the SRP Business Solutions rebate programs to implement 50 projects in 30 metropolitan Phoenix stores. So far, Fry’s has realized about 1.2 million kilowatt-hours per year in energy savings.

“SRP rebate programs help Fry’s continue to reduce our carbon footprint, which is good for the environment as well as our bottom line,” said Ben Tan, energy manager of Fry’s Food Stores Facilities Engineering.

The SRP Board has set a goal to meet 20 percent of SRP’s retail electricity requirements through sustainable resources by the year 2020. Currently, SRP is ahead of schedule – providing about 12.8 percent of retail energy needs with sustainable resources, including wind, geothermal, solar, landfill gas, biomass and hydropower as well as energy-efficiency programs.

SRP is the largest provider of electricity in the greater Phoenix metropolitan area, serving about 990,000 customers.

deal

ASU program helps leaders of small businesses

The fifth annual Small Business Leadership Academy at the W. P. Carey School of Business at ASU helps small business owners and executives learn how to improve efficiency, streamline operations and raise profits.

“Classes are held just one night per week, so they fit right into busy executives’ schedules,” said Dawn Feldman, executive director of the W. P. Carey School of Business Center for Executive and Professional Development, which hosts the program. “Participants not only take away great business knowledge, but also a new support network of peers that will exist long after the program is over.”

Salt River Project (SRP), the program’s founding co-sponsor, offers a number of scholarships to its current suppliers and small business customers.

“The academy offers an outstanding opportunity for small business owners to gain knowledge from highly acclaimed professors and establish lasting relationships with other community small business owners,” said Carrie Young, senior director, corporate operations services for SRP. “The partnership we have with ASU, coupled with the sponsorship and scholarships we offer to the academy, is a natural fit for SRP in supporting economic development within our own community.”

As part of a larger partnership with ASU focused on small business support, JPMorgan Chase is also a top sponsor, providing 15 scholarships to the academy.

“As Arizona’s number one SBA lender, we know how important small businesses are to our economy,” said Joe Stewart, chairman and CEO of JPMorgan Chase in Arizona.

Participants must come from companies that have been in business for at least three years; have annual revenues between $1 million and $10 million; and have fewer than 100 employees.

For more information, call (480) 965-7579, e-mail wpcarey.execed@asu.edu or visit wpcarey.asu.edu/sbla.

speakers

Hear from Top Business Leaders in the New ECP Season

Top leaders from Sam’s Club, Intel, the United Services Automobile Association (USAA), and the Arizona Diamondbacks are among those taking the stage during the current season of the Economic Club of Phoenix speaker series. Every year, Phoenix-area audiences are invited to attend the club’s luncheons and hear from some of the biggest names in the business world.

“We want Valley businesspeople to be able to hear from the heads of major local companies and top executives from international firms,” says W. P. Carey School of Business Dean Robert Mittelstaedt. “This series brings leaders from a variety of industries to talk about what’s happening in their own companies, as well as in the business arena as a whole.”

The Economic Club of Phoenix (ECP) was founded by a group of prominent business executives called the Dean’s Council of 100, in conjunction with the W. P. Carey School of Business at Arizona State University. The club is now the preeminent Arizona forum for the exchange of ideas about business and the economy. Its monthly luncheons and other activities offer business leaders and others opportunities to network and engage.

This season’s speaker lineup (subject to change) is:

Thursday, Nov. 8 – William Toler, chief executive officer, AdvancePierre Foods; Matt Wilson, managing director, Oaktree Capital Management
Wednesday, Jan. 23 – Derrick Hall, president and chief executive officer, Arizona Diamondbacks
Tuesday, Feb. 12, 2013 – Charles Redfield, executive vice president of merchandising, Sam’s Club
Tuesday, March 19 – Doug Davis, vice president and general manager, Arizona fab/sort manufacturing site, Intel Corporation
Thursday, April 25 – Maj. Gen. Josue Robles Jr., president and chief executive officer, United Services Automobile Association (USAA), Dean’s Council of 100 Executive of the Year
Thursday, May 16 – Annual Economic Outlook Luncheon

All luncheons run from 11:30 a.m. to 1:30 p.m. The November event will take place at JW Marriott’s Camelback Inn in Scottsdale, with the rest of the locations still to be announced.

Non-members are welcome for a $75 luncheon fee. Funds in excess of the cost of lunch are used to support scholarships and faculty research at the W. P. Carey School of Business.

For more information about the club or to reserve seats, call (480) 727-0596, e-mail wpcarey.ecp@asu.edu or go to www.econclubphx.org.