True Food Kitchen Archives

True Food Kitchen unveils changes to its menu

True Food Kitchen

True Food Kitchen, known for preparing simple and delicious foods to help people achieve and maintain optimum health, has introduced new changes to its signature menu timed with its late summer seasonal menu launch. These changes are the result of months of work by the brand’s culinary and beverage team at its Phoenix-based test kitchen.… Read More →

True Food Kitchen gets healthy brunch menu update

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True Food Kitchen has proven to be a lot of Valley fitness fans’ favorite post-workout dining option. All those weekend warriors — and everyone else who likes healthy dining options — are in luck. Using Dr. Andrew Weil’s guidelines for his Anti-Inflammatory diet, True Food Kitchen‘s Executive Chef, Arik Markus has made some tasty but healthy… Read More →

Sam Fox honored as UA Executive of the Year

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Sam Fox, CEO and Founder of Fox Restaurant Concepts, was recognized as the 2015 University of Arizona Executive of the Year on Friday, April 17 during a luncheon at the Westin La Paloma Resort in Tucson. Some 450 guests attended the event, including Governor Doug Ducey, UA President Ann Weaver Hart, UA philanthropic supporters Karl and Stevie Eller and… Read More →

NB|AZ hosts 8th Annual Taste of the Biltmore

dinner

National Bank of Arizona (NB|AZ) announced its eighth annual Taste of the Biltmore event, which is scheduled for Thursday, Oct. 2 from 6 to 9 p.m. at the NB|AZ Biltmore Corporate Center. This highly anticipated kick-off to the fall social season will bring the best of the Biltmore community together to enjoy unlimited food and… Read More →

MDA’s annual Taste of the Town returns

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Hundreds of Valley foodies, wine enthusiasts and the culinary curious will gather under the stars for a night of music, dancing and delectable tastings during the Muscular Dystrophy Association’s 14th Annual Taste of the Town, Friday, Oct. 17 from 6:30-9:30 p.m. at Scottsdale Quarter. Emceed by KTVK’s April Warnecke and Mark McClune, the charitable evening… Read More →

NB|AZ to Host Taste of the Biltmore Oct. 3

dinner
by in Banking | Events | Featured

National Bank of Arizona (NB|AZ) announced its seventh annual Taste of the Biltmore event, which is scheduled for Thursday, October 3 from 6 to 9 p.m. at the NB|AZ Biltmore Corporate Center. This highly anticipated kick-off to the Fall social season will bring the best of the Biltmore community together to enjoy unlimited food and… Read More →

NB|AZ to Host Taste of the Biltmore Oct. 3

dinner
by in Banking | Events | Featured

National Bank of Arizona (NB|AZ) announced its seventh annual Taste of the Biltmore event, which is scheduled for Thursday, October 3 from 6 to 9 p.m. at the NB|AZ Biltmore Corporate Center. This highly anticipated kick-off to the Fall social season will bring the best of the Biltmore community together to enjoy unlimited food and… Read More →

Phoenix Valley Easter Sunday Dining Guide

Easterdining
by in Eat

Phoenix Valley Easter Sunday dining is full of opportunity. One of these restaurants is sure to have what you’re looking for! Caballero Grill’s Easter Champagne Brunch In addition to Caballero’s usual items, which include a seafood bar, taco bar, Ceviche and omelet station, they will be featuring dishes to honor of the Easter holiday. The… Read More →

Scottsdale's Easter Sunday Dining Guide

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by in Lifestyle

Scottsdale’s Easter Sunday dining is full of opportunity. One of these restaurants is sure to have what you’re looking for! Sassi’s Easter Brunch Enjoy a classic Italian Easter brunch this year at Sassi. Chef Chris Nicosia will inspire your taste buds on a tour through Italy with handmade pastas, artisanal cheeses and salumi. Highlights include:… Read More →

Fox Restaurant Concepts Selling Limited Edition Wine, Fox Block Eight, at Olive & Ivy

Fox Restaurant Concepts, Fox Block Eight, sold at Olive & Ivy
by in Events

Fox Restaurant Concepts (FRC) has quite the treat for those in search of a holiday gift that should please the wine aficionados in their lives. For a limited time through the holidays, FRC’s limited edition private label wine, Fox Block Eight, is available for purchase exclusively at Olive & Ivy Restaurant + Marketplace. Developed by… Read More →

P.F. Chang’s Acquires Majority Ownership In True Food Kitchen Concept

True Food Kitchen
by in Business News | Dining

P.F. Chang’s China Bistro, Inc. announced its agreement to acquire a majority equity ownership position in True Food Kitchen, a Fox Restaurant Concept specializing in healthy, locally sourced and globally inspired meals. Rick Federico, Chairman and CEO of P.F. Chang’s, said, “We are extremely excited about this opportunity, as True Food Kitchen is a great… Read More →

True Food Kitchen Offers Simple, Delicious Meals Emphasizing Local And Regionally Sourced Ingredients

True Food Kitchen Offers Simple, Delicious Meals
by in Dining | Green

Fresh local and regionally sourced food is always a score. Make it delicious and you’ve got a winner. True Food Kitchen accomplishes just that. The brainchild of best-selling author Dr. Andrew Weil and Fox Restaurant Concepts, True Food Kitchen was first introduced to the Valley two years ago at the Biltmore Fashion Park. Now, the… Read More →