Dapper and Stout opens at Uptown Plaza
Dapper & Stout Coffee Company is celebrating the opening of its third Valley location. The brand’s newest community-centric coffee shop is located in Phoenix’s Uptown Plaza at 100 East Camelback Road, Suite 150, where it offers residents of the area the most comprehensive Dapper & Stout experience yet — from coffee to cocktails.
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“We make very strategic moves with our growth, and we think Uptown Plaza is the perfect place for our third location,” says Founder and Owner Aaron Lopo. “We’re thrilled to be a part of the residential and business community, and we look forward to becoming the neighborhood’s go-to restaurant for a quick bite, a fresh cup of coffee on the go or an intimate social gathering with friends.”
Dapper & Stout’s extensive menu makes any of those options, and many others, an easy choice. Though deciding what to actually order may prove challenging, considering the temptations from morning to night. Those “jonesing for a java” can choose from a variety of brews and espressos, macchiatos and lattes while teas, smoothies, frappes and protein drinks can also get the morning off to a bright start.
To complement any sip, Dapper & Stout offers a selection of “Delights” such as fresh croissants, danishes and scones; Morning Umpqua Oats and the tempting Rum Grapefruit (yes, with rum!). Small Bites, ideal for any time of day, include choices such as Spinach and “Arti” Cheese Dip and Warm Brie Wheel served with honeycomb and pecans. The menu also features a selection of chili (with Beyond Meat) and soups. A wide range of French toast, bagels, sandwiches and paninis round out the dining options with breakfast and beyond creations such as the Broccoli, Egg White and Chicken Sausage bagel sandwich; ‘Famous’ Spicy Italian; Turkey and Havarti served on a pretzel bun and more.
The Uptown Plaza location also boasts a full bar, cans and bottles of craft beers, wine, bubbly, kombuchas and an array of signature cocktails. Classic cocktail lovers can enjoy a Negroni or Old Fashioned while more experimental sippers may enjoy the “Loose Bowtie” made with Wheatley vodka, Disaronno amaretto, Ensemble Espresso and white and dark chocolate and cream; he “Stirred Not Shaken” featuring Hardy cognac, Borghetti coffee liqueur, pumpkin puree and coffee bitters; or the frozen “Matcha Colada” with Plantation pineapple rum and dark rum, matcha green tea, pineapple and coconut.
Dapper & Stout is open Sunday through Thursday from 6:00 a.m. to 9:00 p.m. and Friday and Saturday from 6:00 a.m. until 10:00 p.m. Daily happy hour takes place from 3:00 p.m. to 6:00 p.m. with specials on cocktails, wine, beer and $2.00 off selections from the Small Bites portion of the menu.
For more, visit www.dapperandstout.com.