• The Dish: National Guacamole Day - Read Article

    The Dish: National Guacamole Day

    2014-09-16T09:30:48-07:00

    It’s no secret that Americans love their food. Following suit of our country’s beloved foodstuffs, the Mexican cuisine-inspired green mash known as guacamole has its own day — September 16. …

  • Thirsty Thursday: TapHouse Kitchen’s Sweet Lily - Read Article

    Thirsty Thursday: TapHouse Kitchen’s Sweet Lily

    2014-09-11T08:00:28-07:00

    Everywhere you turn, restaurants are trying to show pumpkin-flavored everything into your pie holes. Even though that is one of our favorite things about autumn, we’ll happily take a break…

  • Queen Creek Olive Mill hosts Harvest Festival - Read Article

    Queen Creek Olive Mill hosts Harvest Festival

    2014-09-10T15:03:42-07:00

    The Queen Creek Olive Mill is partnering with Phoenix area food trucks for a fun weekend of festivities celebrating the opening weekend of their annual Harvest Festival. Harvest Festival is…

  • SaltRock opens today in Sedona - Read Article

    SaltRock opens today in Sedona

    2014-09-09T09:40:21-07:00

    A new restaurant, SaltRock, opens today as the signature dining destination at Kimpton’s Amara Resort & Spa in Sedona, Ariz. lead by Executive Chef Massimo De Francesca. SaltRock offers Southwest-inspired…

  • Bink’s hosts pig’s head dinner - Read Article

    Bink’s hosts pig’s head dinner

    2014-09-05T15:55:51-07:00

    The first Pig’s Head Dinner was so delicious that Chef Kevin Binkley is hosting Part 2 of the all-you-can-eat event, from noon to 4 p.m., Sunday, September 7, at Bink’s…

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