Enjoy a special cigar dinner on the panoramic Sky Line Rooftop at Hotel Valley Ho on Thursday, April 2 at 6:30 p.m. The evening starts with a sunset reception and passed hors d’oeuvres at 6:30 p.m. Learn all about Tatuaje and L’Atelier cigars, handmade in Nicaragua, and enjoy three full-sized cigars presented by Cigar King. Savor red wines, a signature cocktail, a selection of fine bourbons at the bourbon bar, and a three-course menu created just for the evening. Reservations are required and can be made at 480.421.7997.
MENU
RECEPTION
Butler Passed Trio
Devil Fried Portobello, Pancetta, Remoulade and Pickled Vegetables
Shrimp and Lobster Cake, Meyer Lemon Aioli
Maple Leaf Duck Rillettes, Sun-Dried Cranberry Jam
DINNER
Duncan’s Spinach Salad — pork belly, seared pineapple + golden raisin vinaigrette
Braised Short Rib and Roast New York Strip — truffled cauliflower, creamed parsley + tomato demi-glace
Chocolate Peanut Butter Crunch Bar — banana ice cream
CIGARS
LAtelier Surrogates Crystal Baller
Tatuaje La Casita Crioola HCB
Corona and Havan VI Nobles
Rooftop Cigar & Bourbon Dinner
Thursday, April 2, 6:30 p.m.
$99 per person plus tax and gratuity
Reservations required.
