NYPD Pizza, a locally owned and family operated pizza kitchen with ten locations throughout metro-Phoenix, released its spring/summer seasonal menu today. The menu features Roasted Caprese Pizza topped with fresh rosemary, Strawberry Fields Forever Salad mixed with almonds and Gorgonzola, and a sweet twist on cannoli for dessert, the Strawberry Pizzoli:
Roasted Caprese Pizza
The seasonal Roasted Caprese Pizza is topped with slow roasted, vine-ripened tomatoes and a hint of fresh rosemary. Add delicious smoked mozzarella, a drizzle of sweet and tangy balsamic glaze and freshly chopped basil, and the Roasted Caprese Pizza is a refreshing take on summer.
Strawberry Fields Forever Salad
Back for an encore performance! Mixed greens, fresh strawberries, Fuji apples, sliced almonds and Gorgonzola tossed with tangy, low-fat Zinfandel vinaigrette.
NYPD Pizza has taken its famous homemade cannoli recipe and turned it into a tasty pizza dessert pie. A thin and delicately flaky sweetened pizza crust is topped with NYPD Pizza’s authentic cannoli filling, layered with sliced strawberries, sliced almonds and finished with whipped cream and chocolate sauce. Perfect for sharing.
“We selected dishes that are both fresh and sweet,” said Rich Stark, CEO of NYPD Pizza. “Our Roasted Caprese Pizza is topped with fresh ingredients like chopped basil, rosemary and vine-ripened tomatoes, and we are sweetening up our seasonal salad and dessert with fresh strawberries. The spring and summer menu offers a refreshing escape from the heat.”
In addition to its seasonal menu launch, NYPD Pizza recently announced its plans to open two new locations. This spring, NYPD Pizza will open at Phoenix Sky Harbor International Airport’s Terminal 2. This summer, NYPD Pizza will open a new location in the heart of Tempe’s Mill Avenue District on the Northwest corner of 3rd Street and Mill Avenue (222 S. Mill Avenue, #127, Tempe, AZ 85281).
About NYPD Pizza
NYPD Pizza has served more than 2.5 million pizzas to families throughout the Greater Phoenix Area for more than 17 years. Locally owned and operated by Richard Stark, CEO and majority shareholder, NYPD Pizza has ten neighborhood restaurants and is the only pizzeria in the metropolitan area that offers a private-label beer, called NYPD Uptown Amber Ale™, custom crafted by The Phoenix Ale Brewery. NYPD Pizza is the proud winner of the 2013, 2012 and 2011 Phoenix New Times Readers’ Choice award for “Best Pizza Slice.” Carryout, delivery, express lunch specials and catering services are available at all ten Valley-wide locations. For more information please visit www.aznypdpizza.com.