4 mouth-watering, easy Mexican food recipes to try at home
There are more than 38,000 Mexican restaurants in the US. If you’re one of the many Americans that love Mexican food, it’s high time you learned to cook some of the most popular dishes.
They’re easy enough for a weeknight meal. Or you could have a weekend cookout where you celebrate Mexican culture and sample several of these dishes.
Try these easy Mexican food recipes for dinner and give your family something delicious.
1. Shrimp Ceviche
Ceviche has become one of the most loved Mexican eats lately. This easy to make cold dish is perfect and will have you wanting to book a trip to Mexico. To make this dish, you’ll cook this dish using science instead of heat.
Start with raw shrimp, juiced limes and lemons, tomatoes, cilantro, serrano chili, cucumber, and onion. Toss the raw shrimp in your citrus juice and let it sit in the fridge for a few hours. You’ll see the acid “cook” the shrimp.
Once the shrimp look opaque, toss in the rest of your ingredients and put it back in the fridge for another hour or so. You can leave the shrimp whole, but this will make it harder to eat. Cutting the shrimp into smaller pieces will make the ceviche easier to eat, and the shrimp will cook faster.
2. Sheet Pan Chicken Fajitas
This may be the easiest of all easy Mexican recipes. Swap out the sizzling hot cast iron griddle for a sheet pan when making these fajitas. Toss cut bell pepper and onion in olive oil and seasoning and roast them until soft. Then add seasoned sliced chicken and bake until done.
Heat up your tortillas, place the peppers, onion, and chicken. Then top with sour cream and lime. Serve with lime wedges and rice.
3. Simple Guacamole
One of the most popular easy Mexican recipes is guacamole. You can eat it on its own with chips or as a spread.
All you need is avocados, onion, serrano or jalapeno chilis, cilantro, sour cream, line juice, and tomato. You’ll start by mashing the avocados and then folding in the rest of the ingredients.
4. Pambazo Sandwich
Sandwiches are the lesser-known Mexican dishes. The next time you’re looking to shake up your lunch menu, try making Mexican pambazos sandwiches.
You’ll start with a telera roll. If you can’t find telera, Kaiser rolls are an easy substitute.
The bread is coated in a delicious chili mixture and then fried in a cast iron pan until crispy. Between the bread is crushed potatoes, chorizo, and crumbled queso fresco. It ’s then topped with a drizzle of crema and shredded lettuce.
Make This Easy Mexican Food
If you’re ready to spice up your meals, then you’re ready to try making this easy Mexican food. You could whip up some ceviche for a weekend treat. Or you could craft some guacamole for snacking on or dressing up your toast.
Can’t get enough of Mexican food? Then you need to check out this ‘Keurig for tortillas’ that can make delicious and authentic tortillas in just seconds.