Get your green outfits ready, because it is almost St. Patrick’s Day! Here are 12 ways to celebrate the Irish holiday around Arizona.
Miracle Mile Deli is offering Irish meals including corned beef, cabbage, potatoes and bread and butter for $14 for the entire St. Patrick’s Day week, from March 16-22. Stop by the restaurant located at 4433 N. 16th St. or order catering for any size party or office. They will also be serving green beer on draft for $6 a pint.
Several of Casino Arizona’s restaurants—Caz Sports Bar, Bingo hall, Cholla Prime Steakhouse and Lounge, Salt River Cafe, The Willows Restaurant and The Eagles Buffet—will be offering themed entrees and desserts inspired by St. Patrick’s day. Specific holiday menus for all of the casino’s restaurants can be found at casinoarizona.com/dining/holiday-dining.
Talking Stick Resort’s Blue Coyote Cafe will offer a pre-fixe menu including Shepherd’s pie with a choice of sides, starting at 11 a.m. on St. Patrick’s Day. Black Fig Coffee & Bistro will offer an open face corned beef sandwich meal for $10.25. The ARENA Poker Room will serve a three-course meal of traditional Irish food. Wandering Horse Buffet will serve two meals, with separate options for both lunch and dinner, with reduced prices for each for children 5-12.
Leading up to March 17, all five Valley locations of Thirsty Lion Gastropub and Grill will be offering a St. Patrick’s Day menu. The special menu offers nine Irish favorites, including Traditional Scotch Eggs, Irish Shepherd’s Pie, Corned Beef Mac & Cheese, Oven Roasted Lamb Shank and Beer Braised Corned Beef & Cabbage. Guests can also enjoy Irish whiskey, beer or craft cocktails. $1 of every Flight of Irish Whiskey, Irish Mule and Irish Old Fashioned will be donated to St. Baldrick’s Foundation, which aims to help fight childhood cancer.
PHX Beer Co. located at 8300 N. Hayden Rd. in Scottsdale will serve traditional corned beef with cabbage and steamed potatoes all day on March 17. Add a pint of PHX Beer Co.’s Morenci Copper Ale to your meal to celebrate the Irish holiday.
In honor of St. Patrick’s Day, the Original Breakfast House will be serving its specialty corn beef hash and eggs for $14 from open to close. The Original Breakfast House is located at 13623 N. 32nd St. in Phoenix.
The five wineries located along the Scottsdale Wine Trail are working together this St. Patrick’s Day to host the “Shamrocks and Shenanigans” wine scavenger hunt. The event will begin and end at the LDV Winery Tasting Room, with check-in starting at 5 p.m. and the scavenger hunt ending at 8 p.m. Guests can attend alone or work as a team of four people or less to receive clues, solve riddles and collect “shamrocks” at each participating winery as they taste three wines per person at each winery. Guests planning to attend must register at least one day in advance for $30 per person.
Enjoy house-braised corned beef with chipotle dijon glaze, scalloped cabbage and roasted root vegetables at Phoenix City Grille this St. Patrick’s Day for $16 at lunch and $22 at dinner. Reservations can be made by calling 602-266-3001 or online at phoenixcitygrille.com.
Copper Mule Kitchen and Bar in Scottsdale will be celebrating St. Patrick’s Day by serving their specialty Irish Mule made with Proper Twelve Irish Whiskey for just $5 all day long. Reservations can be made by calling 480-305-0907.
Moe’s Roadhouse will be offering a menu of St. Patrick’s Day specials including a “Green Egg and Ham”burger for $14, Green Chile pork with spinach tortillas for $12, South Dublin Green Chile spiced wings for $10 and corned beef and cabbage for $14. Additionally, guests can enjoy a celebratory drink with their meal, such as green domestic drafts ($3 per 16-ounce pint and $4.50 per 24-ounce glass), Green Apple Knockers specialty cocktail featuring vodka and foaming fresh Granny Smith apple juice for $10, or a vanilla mint milkshake for $7.
From 5 to 10 p.m. this March 17, Tres Kitchen and Bar will be offering an exclusive four course dinner menu. Dining options include Smoked Trout Dip, Water Cress Soup, Warm Spinach Salad, Shepherds Pie, Pastrami Spiced Salmon and Mocha Stout Cake. More information about each menu item can be found at trestempe.com.
If you’re too busy to celebrate St. Patrick’s Day on Tuesday, attend SandBar Mexican Grill during the weekend leading up to the holiday to get your celebration on early. The restaurant will host a midnight Green Beer Tapping party on Friday, March 13, with the party lasting into the day of Saturday, March 14. Enjoy unique Mexican-inspired Irish specials including green beer, Shamrock-aritas, and Irish Car Bombs, plus special corned beef and cabbage tacos. Live bands and top 40 DJs will also be playing music all day long.