J. Alexander’s, the premier dining restaurant known for its exceptional steaks, fresh seafood and wood-fired grilled dishes, is preparing to make its debut in the Valley at 7111 W. Ray Road with an anticipated opening in mid-November.
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To prepare for its grand entrance in the state, J. Alexander’s is building a dedicated team to provide the outstanding service and culinary excellence for which the brand is known. The Chandler location plans to hire approximately 90 – 100 team members for both front-of-house and back-of-house positions, ensuring every guest enjoys a refined and memorable dining experience.
“Chandler provides an ideal setting to introduce J. Alexander’s to Arizona,” said Shawn Van Winkle, senior director of marketing for SPB Hospitality. “Its vibrant community and dynamic dining scene provide the perfect backdrop for our commitment to exceptional food, genuine hospitality and an atmosphere where guests can truly savor the moment. We look forward to welcoming everyone into the J. Alexander’s family.”
J. Alexander’s will operate seven days a week, offering a menu of hand-cut steaks, signature salads and sandwiches, handcrafted cocktails and an extensive wine list. Guests will be able to enjoy a polished yet inviting ambiance with a private dining room available for gatherings ranging from casual meals to business lunches and special celebrations.
Hiring for the Chandler location begins Sept. 15th. Interested candidates may apply for a position at J. Alexander’s in person at 920 N. 54th St. in Sonesta Select Phoenix, Monday through Friday from 9 a.m. to 6 p.m or Saturday from 9 a.m. to 12 p.m. For more information or to apply online, visit jobs.jalexanders.com.
