Copper Leaf Gastrolounge is partnering with local brewing behemoth, SanTan Brewing Company, to present a beer tasting like no other on November 4th from 6 – 8pm for only $30 per person.

iNBAA4_bwag7HCqE41slAXR1l91Kmou9mp9-BJj6hJcOld Town Scottsdale’s newest spot for upscale pub-grub will be presenting a 5-course menu with full pint beer pairings. There will be an appetizer, three main courses, and a dessert with a different beer pairing for each. A representative from SanTan Brewing Company will accompany Copper Leaf chef and owner Todd Williams to guide the tasters and explain how the palettes pair. The delectable menu is as follows:

Starter
Hefe Weizen Beer Cocktail
Beer Battered Blackened Catfish Bites & Soft Pretzel Bites w/Beer
Fondue Dipping Sauce

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Oktoberfest Beer
Grilled Bratwurst with German Potato Salad on a Skewer

Course 2
Devil’s Ale
Beef Tenderloin Medallions w/Shallots & Mushroom Pale Ale Reduction

Course 3
DXfrC_NX_FU91rIC_TpVJXMzs_P0J4v7n2ERMpBJMDsMoonJuice IPA
Brie & Apple Chutney Baked in Flaky Crust w/ Toast Points

Desert
Café Panther Porter
Chocolate Lava Cake with Port Infused Raspberry Chocolate Drizzle & Fresh Whipped Cream Dollop

“This is a great opportunity to partner with a local brewery and showcase how well their beers can pair with our eclectic menu,” said Todd Williams, owner and chef of Copper Leaf Gastrolounge. “Not only will the tasters get a lesson on beer pairings but they will also walk away with a commemorative pint glass from SanTan Brewery, who has been one of the Valley’s most renowned breweries since their inception in 2007.”