Top 5 Restaurants: Seafood (Spring-Summer 2014)

(602) 277-3474
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This Camelback Corridor restaurant makes seafood its specialty. Bluewater is casual, fun, owner-operated, offers a kid’s menu, oyster bar, patio dining and full bar with a great wine list and happy hour.

(480) 730-4800
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Eddie V’s Prime Seafood was inspired by the great classic seafood restaurants of New Orleans, San Francisco and Boston. Eddie V’s offers the freshest seafood, right off the docks, in a warm and inviting atmosphere.

(480) 443-8555
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Mastro’s Ocean Club combines world-class service and seafood-focused cuisine in an elegant and energetic atmosphere. The restaurant’s menu features an impressive array of fresh upscale seafood, including favorites such as the three-tiered iced Seafood Tower, bone-in filet, lobster mashed potatoes and a one-of-a-kind warm butter cake.

(480) 947-3214
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Cuttlefish is a seafood restaurant with modern Italian flair, courtesy of a well-known family of restaurateurs. The restaurant is the brainchild of Joey Maggiore, who starred with his sister, Melissa, in the Food Network reality show “Family Style.”

(480) 947-1963
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While the specialty is seafood — baked, broiled, sautéed, deep-fried, steamed and sliced — that will exceed your expectations, it’s the funky atmosphere — the dining rooms, bar and kitchen are underground — that makes Salt Cellar a must-visit restaurant.