On the coattails of its Gilbert location’s opening in January, TapHouse Kitchen at Hilton Village in Scottsdale just had its grand opening. TapHouse Kitchen, a Tasty Brand Holdings Restaurant, opens…
Here’s the thing about me and Italian restaurants: I don’t usually patronize them. It’s not because I don’t like Italian food. I live on Italian food. Leftover lasagna is a…
Paul Martin’s® American Grill is set to open its first Arizona restaurant on March 17 at the Borgata of Scottsdale. This concept, co-founded by Paul Fleming, features a seasonal menu…
The 5th Annual Arizona BBQ Festival will feature more than 25 top barbecue purveyors, but that’s only a fraction of what’s expected to draw more than 15,000 event-goers to Salt…
If you’re like me, you’re over the bar scene associated with St. Patrick’s Day. Skip the green beer this year and make yourself a proper Irish breakfast. Pour a nice…
Once a year, the words “going green” don’t refer to sustainable life choices. We’re talking about St. Patrick’s Day. When the beer taps run shades of emerald and glittery hues…
Portland-based real estate private equity firm ScanlanKemperBard Companies (SKB) and Wayzata Investment Partners (Wayzata), announced that 42 Saint, a local men’s and women’s boutique, will be relocating to its development…
One of my favorite things to make each spring is pea puree. It’s so fresh and light; perfect for a spring day. In truth, you can make it any time…
Spring has arrived, the colleges let out for spring break, and you’re trying to find something fun to do. Here are some events that are sure to bring a spring…
By Sara Parker Nothing tastes better with Southwest fare than an ice cold margarita. Three Valley restaurants spilled on what goes into their mouthwatering margs. Try ’em at home or…
Laissez les bon temps rouler! It’s alright if you didn’t take high school French, “let the good times roll” is a way of life in New Orleans especially around Mardi…
La Bocca Urban Pizzeria & Wine Bar added another location last month to north Phoenix, where the restaurant offers a smaller, more intimate experience than its Mill Avenue location in…
