T. Cook’s is one of a kind. Very few restaurants can tout a 20-year run as one of the most celebrated and iconic dining venues in Arizona. T. Cook’s at…
Press Coffee Roasters is expanding in the Valley with two new locations expected to open in Downtown Phoenix and in Tempe this Spring. The roaster is opening a flagship store…
Healthy craft eatery, Original ChopShop, plans to expand in the Phoenix area, starting with an opening in Queen Creek on 21227 S. Ellsworth Loop Road. The Queen Creek location will open…
With $15 million renovations underway at Desert Ridge Marketplace, the shopping center added three new tenants to its current mix, which includes local Mexican hotspot Barrio Queen. This will be Barrio Queen’s…
CBRE completed the sale of a single-tenant, Kneaders Bakery & Café, located at 1150 E. Bell Rd. within the brand new Trellis on Bell mixed-use development in Phoenix. Four Foods Group (FFG…
The Arizona Diamondbacks added dozens of new food items to its offerings this season for you to munch on while you’re at Chase Field. This year’s editions certainly cover the…
This week, Sam Fox’s newest restaurant concept, Doughbird Pizza & Rotisserie, opened in Arcadia at the corner of 44th Street and Indian School Road. The restaurant brings together house-made pizzas and rotisseries…
The food options at SkySong, ASU’s innovation center in South Scottsdale, just leveled up as two new restaurants will be opening this summer. New York Bagels “N Bialys will move…
Liberty Station, an American tavern and smokehouse, is now open at 34522 N. Scottsdale Rd., Suite 180. Liberty Station is the latest culinary endeavor from Keeler Hospitality Group, who own…
This March Sonata’s Restaurant in Scottsdale, debuts Russian Nights that are sure to be unlike any nightlife locals have experienced in the valley. Beginning at 9:00 p.m. on March 11 and occurring…
The Arizona Restaurant Association’s Arizona Restaurant Week (ARW) is celebrating a decade of delicious this year with its 10thannual ARW this Fall. What began as a yearly week-long celebration has now grown into a bi-annual 10-day foodie extravaganza. …
Famed former Arizona Republic and Phoenix New Times restaurant critic, Howard Seftel, makes his much-anticipated return to the Arizona culinary scene with a new online video series. “Turning the Tables…
