Electric Pickle, Tempe’s vibrant new hub for pickleball, globally inspired bites, craft cocktails and outdoor entertainment, today announced the release of dynamic private event spaces designed to bring people together through play, flavor and celebration.  

Infused with bold design, indoor-outdoor flow and an atmosphere that encourages connection, Electric Pickle offers more than just a space—it delivers a fully immersive experience. From the adrenaline of a competitive match to the laid-back vibes of refreshing libations on a cabana-lined court, the venue transforms any occasion into a standout memory.

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With layouts built for flexibility and flow, the nearly 5-acre destination boasts nine state-of-the-art pickleball courts, four of which are covered, private cabanas, Full Swing Golf Simulators, bocce ball, ping pong, corn hole and a lawn with a live music stage. Anchoring the venue is its two-story centerpiece, a 12,000-square-foot indoor and outdoor restaurant.

With accommodations for groups ranging from 20 to 1,000 guests, the four distinct event spaces include:The Ace Room (Seated: 50 Guests)
Tucked just off the main dining room, this modern and chic space offers a front-row seat to the buzz of Electric Pickle while still feeling like a private retreat. With sliding glass doors, contemporary décor and a built-in TV for game-day action or presentation needs, The Ace Room is perfect for mid-sized celebrations, team outings or intimate dinners.

The Top Shelf (Seated: 96 Guests | Standing: 130 Guests)

Perched on the second floor, The Top Shelf is a panoramic stunner. Guests will enjoy exclusive access to the entire upper level, including a private bar, two Full Swing Golf Simulators and a balcony that overlooks the action below—from the pickleball courts to the lawn and stage. This space includes fire pits, outdoor TVs, overhead heaters and misters for year-round comfort.

The Cabana Bar (Total: 106 | Cabana Bar: 58 seated | Courts: 48 seated)

For those who want to keep the party close to the court, the Cabana Bar offers a front-row experience like no other. Four covered pickleball courts are anchored by a full outdoor bar and a fully shaded patio lounge. Whether guests are in between matches or just soaking up the scene, this space is a lively, interactive option for groups looking to mix play and party.

The Full Monty (Up to 1000 guests with seating for 500)

Looking to go all in? The Full Monty gives exclusive access to the entire venue. Host across nine pickleball courts, two bocce ball lanes, ping pong tables, cornhole setups, golf simulators, three full-service bars, a live music stage, cozy fire features, indoor-outdoor dining spaces and more than a dozen private restrooms.

At the core of Electric Pickle are its globally inspired dishes and cocktails with a variety of options to delight every palate. For intimate dinners, curated prix-fixe menus cater to parties of 12 to 22, while buffet-style spreads are available for up to 1,000 guests—customizable to suit any vibe, from casual bites to elevated feasts.

Guests can indulge in standout signature dishes like the BBQ Pork Sliders ($12) with tangy slaw and garlic aioli on a soft pretzel bun; the Spicy Crunchy Electric Roll ($19) featuring a zingy mix of tuna, shrimp tempura and seared ahi; Steak & Frites ($31), a tender cut served with crispy green beans and cowboy butter and the Hot Honey & Sausage Pizza ($24) with a sweet-and-spicy kick.

The cocktail program doesn’t hold back either. Sip on playful creations like the Electric Jalapeño Watermelon Margarita ($15), the briny-but-bright Pickle Martini ($14) or the tropical-meets-tangy Pickler’s Punch ($15). Don’t skip the house-made spiked slushies—icy, bold and refreshingly boozy.

For more details on Electric Pickle’s private event offerings, visit ElectricPickle.com.