Arizona Restaurant Association’s Fall Arizona Restaurant Week (ARW) is back for its 9th season to recognize the Valley of the Sun’s epic cuisine for ten nights from September 16-25.

During Fall ARW, more than 200 participating restaurants will offer a three-course prix-fixe menu for just $33 or $44 per person, excluding beverages, tax and gratuity unless otherwise noted. The carefully crafted menus offer food lovers their ultimate dining experiences.

Arizona Restaurant Association president and CEO Steve Chucri said, “Arizona Restaurant Week unites Valley diners around one of our most common bonds, food. Restaurants bring their A-game and diners are the direct beneficiary, it’s truly a win-win.”

Craft 64, Christopher’s and Crush Lounge, Arrowhead Grill, Liberty Market, High Tide Seafood, Rusconi’s American Kitchen, The Dhaba, Vincent’s and Posh Restaurant make up just a small sampling of participating restaurants around the Valley—many more will be added.

Those anticipating the arrival of Fall ARW can check out updates at, where participating restaurants and their menus will be continually added.

Here’s a list of the restaurants that have signed up so far:

Ajo Al’s

Arrowhead Grill


Café Bink

Café Zu Zu


Chart House


Clever Koi

Craft 64

Different Point of View

District Kitchen & Wine Bar


Eddie V’s

El Chorro

Fuego Bistro

High Tide Seafood

Liberty Market

Little Cleo’s


Marcellino Ristorante

Nobou at Teeter House

Nook Kitchen

Ocotillo Golf Resort

Paul Martin’s

Phoenix City Grill

Posh Restaurant

Preston’s Steakhouse

Quill Creek Café

Rancho Pinot

Rusconi’s American Kitchen

Ruth’s Chris

Seasons 52


T. Cook’s

Capital Grille

The Dhaba

The Keg

The Melting Pot

Ticoz Latin Kitchen

Tommy Bahama

Tonto Bar & Grill

Top of the Rock


White Chocolate Grill

Wildfish Seafood