Arizona Restaurant Association’s Fall Arizona Restaurant Week (ARW) is back for its 9th season to recognize the Valley of the Sun’s epic cuisine for ten nights from September 16-25.
During Fall ARW, more than 200 participating restaurants will offer a three-course prix-fixe menu for just $33 or $44 per person, excluding beverages, tax and gratuity unless otherwise noted. The carefully crafted menus offer food lovers their ultimate dining experiences.
Arizona Restaurant Association president and CEO Steve Chucri said, “Arizona Restaurant Week unites Valley diners around one of our most common bonds, food. Restaurants bring their A-game and diners are the direct beneficiary, it’s truly a win-win.”
Craft 64, Christopher’s and Crush Lounge, Arrowhead Grill, Liberty Market, High Tide Seafood, Rusconi’s American Kitchen, The Dhaba, Vincent’s and Posh Restaurant make up just a small sampling of participating restaurants around the Valley—many more will be added.
Those anticipating the arrival of Fall ARW can check out updates at ArizonaRestaurantWeek.com, where participating restaurants and their menus will be continually added.
Here’s a list of the restaurants that have signed up so far:
Ajo Al’s
Arrowhead Grill
Bink’s
Café Bink
Café Zu Zu
Cartwright’s
Chart House
Christopher’s
Clever Koi
Craft 64
Different Point of View
District Kitchen & Wine Bar
Donovan’s
Eddie V’s
El Chorro
Fuego Bistro
High Tide Seafood
Liberty Market
Little Cleo’s
Lon’s
Marcellino Ristorante
Nobou at Teeter House
Nook Kitchen
Ocotillo Golf Resort
Paul Martin’s
Phoenix City Grill
Posh Restaurant
Preston’s Steakhouse
Quill Creek Café
Rancho Pinot
Rusconi’s American Kitchen
Ruth’s Chris
Seasons 52
Stockyards
T. Cook’s
Capital Grille
The Dhaba
The Keg
The Melting Pot
Ticoz Latin Kitchen
Tommy Bahama
Tonto Bar & Grill
Top of the Rock
Vincent’s
White Chocolate Grill
Wildfish Seafood
