Savor on Central returns to CityScape
With spring in full swing, there’s no better way to enjoy the warmer weather than dining beneath the stars and city lights with Savor on Central returning to CityScape Phoenix.…

With spring in full swing, there’s no better way to enjoy the warmer weather than dining beneath the stars and city lights with Savor on Central returning to CityScape Phoenix.…
One of the most anticipated new additions to Old Town Scottsdale is finally here. Social Tap Eatery officialy opened its rooftop bar lounge, The Balcony, on Friday, April 5. The new…
From the farms, fields, pastures, vines and trees of Arizona, comes the newly opened Merkin Vineyards wine bar in Old Town Scottsdale. The farm-to-table, vine-to-glass concept only serves and pours…
Gilbert’s Heritage District will continue its transformation into a destination dining and entertainment area with the opening of Culinary Dropout at the Yard on Wednesday, April 3. The restaurant, the…
This coming September, the Serrano family will have been in business for 100 years, opening their first location in Chandler and additional locations in the East Valley. In celebration of…
On Wednesday, April 3, Culinary Dropout at the Yard, founded by creative visionary and restaurateur Sam Fox, will open the doors to its fourth Valley location in downtown Gilbert at…
For many, the March college basketball tournament is one of the most exciting and anticipated sports events of the year. Sixty-eight teams will compete in March Madness — a single…
Stefano Fabbri, the man behind Pomo Restaurant Group’s Pomo Pizzeria, Luna Gelateria and Mora Italian, has announced the opening of a new restaurant, called Meat the Ball on Thursday, March…
Spring is around the corner and the Arizona Restaurant Association announced its Spring Arizona Restaurant Week (ARW) happening Friday, May 17 through Sunday, May 26. During this time, participating restaurants…
Some famous faces are changing Arizona’s increasingly sophisticated culinary scene. So check out this list of some of the celebrities who are investing their time, money and ideas in Arizona’s…
Growing up in an Italian family in New York, my diet has always been heavily influenced by the Mediterranean flavors that defined my favorite childhood meals. But it wasn’t until…
Blue Hound Kitchen & Cocktails is getting an infusion of sophistication and a touch of finesse as new Executive Chef Dushyant Singh releases his first dinner menu since joining the…